Pear, Spice, and Everything Nice
Cognac, Amaro Lucano, lemon, vanilla, pear, bitters, smoked cinnamon
Pass the Pie
apple brandy, Angostura, orgeat, lemon, cinnamon, hot water
Bollywood Lights
cilantro and garam masala brandy, mezcal, lime, agave, habanero
East India Cocktail
cognac, rum, orange liqueur, pineapple, bitters
Blueberry Sage Julep
brandy, blueberry, mint, sage
O Fortuna
cacao nib Cognac, Campari, chocolate liqueur, bitters
Champagne Cocktail
champagne, angostura-soaked sugar cube, cognac
Scorpion Bowl
rum, brandy, orange, lemon, orgeat
Sangria
wine, brandy, orange, fruits
Brandy Old Fashioned
brandy, orange, cherry, bitters
Homemade Eggnog
brandy, rum, egg, cream, milk, sugar, nutmeg
Frísco and Tonic
brandy, tonic, bitters
50/50 Sazerac
rye, Cognac, sugar, bitters, absinthe
Japanese Cocktail
cognac, orgeat, bitters
Molokai Mule
cognac, rums, orange, lime, orgeat
Vieux Carré
rye, cognac, sweet vermouth, Benedictine, bitters
Zwack Pecsetes Barack Pálinka
Zwack Pecsetes Barack Pálinka, aka Hungarian Apricot Brandy. This was one of my very first bottles of the non-standard stuff after starting out with my homebar. I saw a lot of recipes calling for “apricot brandy” and picked this up, not knowing much about it. Turns out, there are two…