Pear, Spice, and Everything Nice
Cognac, Amaro Lucano, lemon, vanilla, pear, bitters, smoked cinnamon
Cognac, Amaro Lucano, lemon, vanilla, pear, bitters, smoked cinnamon
Port cask rum, Port finished Scotch, vanilla
peach gin, Amontillado sherry, lemon, smoked vanilla syrup, bitters
rye, vanilla, bitters, coffee
bourbon, apple brandy, Jamaican rum, Green Chartreuse, cinnamon, vanilla
Recipe 1 vanilla bean 2 cups of sugar 1 cup of water Bring the water to a boil and add the sugar until it’s fully dissolved (should be clear). Turn off the heat. Split the vanilla bean and scrape the beans into the syrup. Cut the bean into a couple…